Hollerbua
Ingredients
200 ml sparkling wine (dry)
10 ml Darbo elderflower syrup
Preparation
Pour Darbo elderflower syrup into a sparkling wine glass, top up with dry sparkling wine and stir.
Recipe
Recipe
200 ml sparkling wine (dry)
10 ml Darbo elderflower syrup
Pour Darbo elderflower syrup into a sparkling wine glass, top up with dry sparkling wine and stir.
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