Darbo "Sicilian Lemon” Syrup

Last summer, the new "Sicilian Lemon” syrup proved to be a refreshing thirst quencher as a limited edition Variety. The product’s positive response prompted Darbo to include the variety in its standard range. The syrup’s strong yellow colour is a real eye catcher on the shelves. The intense, fruity flavour of lemons from Sicily, Italy’s sun-blessed island, is a unique taste experience. Fans of this lemon syrup can now enjoy the taste of summer all year round.

Whether mixed with water or soda water, Darbo’s fruit syrup is always delicious when properly diluted (Our recommendation: dilute 1 part syrup with 7 parts water). The syrup is also excellent for preparing iced tea.

The latest fixed member of the Darbo syrup family will be available in well-stocked food retail businesses from April 2020.